Floor
The interior features a single solid-wood counter with only 8 seats.
Please relax and take your time in this warm, calming space filled with the gentle feel of natural wood.




In Osaka’s prestigious Kitashinchi district, “Sushi Shigenaga” is a refined high-end sushi restaurant.
Rooted in traditional Edomae techniques, we deliver each piece of nigiri with the chef’s heartfelt dedication, using meticulously selected ingredients—primarily fresh fish from Kumamoto Prefecture’s Amakusa region and other parts of Kyushu.
Together with seasonal delicacies and the owner’s personally selected sake, please enjoy a special dining experience in our quiet, intimate space featuring only 8 counter seats.


26,400yen(Tax included.)
*This is a two-seating system with simultaneous starts.
Please arrive on time.
*The course takes approximately 2.5 hours.
*A 10% service charge will be added separately.
First seating 6:00 PM - /
Second seating 8:45 PM -


Maguro(Tuna)
Kohada
Ebi(Shrimp)
Ikura(salmon roe)
Tai(Sea bream)
Anago(Conger eel)Using traditional Edomae techniques, we take time and care with every piece, elevating each nigiri into a true culinary masterpiece.
Please savor our sushi served at its peak—where the finest ingredients, skilled technique, and perfect timing come together in perfect harmony.






The owner personally selects sake to perfectly complement the dishes,
always offering around 7 to 8 varieties with a focus on seasonal selections.
While enjoying the appetizers and sushi,
take in the flavors and feeling of each passing season.

The interior features a single solid-wood counter with only 8 seats.
Please relax and take your time in this warm, calming space filled with the gentle feel of natural wood.


